Product Description
This loaf pan helps you bake breads for your family’s enjoyment. The bread pan’s carbon steel construction aids in faster heating, helping to bake your bread quickly, without burning it. This also reduces waiting time and decreases the amount of gas or electricity used for baking. The carbon steel pan also ensures effective heat distribution for a more evenly-baked bread. The pan is sturdy and durable, and will last a long time despite regular use.
Key Features & Benefits
Used for baking bread
Heats fast without burning the bread
Quick baking, less time and gas or electricity
Strong & durable